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Ginger-Orange mit Blue Curacao - alkoholfreier Cocktail

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- 4 cl Zitronensaft

- 4 cl Blue Curacao

- 6 cl Ginger Ale

wenn euch das Video gefallen hat schenkt mir ein like abonniert es und teil es weiter. Danke 😚

Search result : 570 recipes with (blue curacao liqueur)

4878 rates

Pour all ingredients except the 7-Up into a chilled glass filled with ice cubes. Top with 7-Up and stir gently.

893 rates

Pour the sambuca and kahlua into a cocktail glass. Pour the baileys and blue curacao into two seperate shot glasses eith.

269 rates

Pour vodka and curacao over ice in a highball glass. Fill with lemonade, top with the cherry, and serve.

310 rates

Mix ingredients well, pour into an exotic glass and float the blue curacao on top.

441 rates

Combine vodka and rum in a cocktail shaker with cracked ice. Add several dashes of blue curacao, and shake well. Strain .

127 rates

Mix all ingredients. Chill with ice and strain into a shooter glass.

94 rates

Mix two rums, melon, peach and blue curacao in a mixing tin with the sour mix. Pour into a collins glass with ice and ad.

106 rates

Pour all ingredients in a glass with ice. Mix and enjoy.

74 rates

Pour gin into an ice-filled highball glass, and fill with cranberry juice. Add blue curacao, sour mix and soda. Shake ge.

121 rates

Shake all ingredients together in a cocktail shaker. Strain into a collins glass filled with ice cubes, and serve.

118 rates

Pour both ingredients into a cocktail shaker with ice. Shake and strain into a shot glass, and serve.

96 rates

Pour the blue curacao and vodka over the ice in a highball glass. Fill with lemonade and at the same time add the dash o.

119 rates

Pour over ice and top off with cranberry juice.

132 rates

Mix in shotglass(es). Add Curacao last, to a nice blue-green color.

33 rates

Shake with ice and pour into a salt-rimmed cocktail or margarita glass. Garnish with a lime wedge.

64 rates

Build over ice in a collins glass. Fill with sour mix and add a splash of 7-Up.

7 rates

Add vodka to a Champagne flute, add a dash of limoncello (to taste), and a dash of blue curacao (to taste). Fill the gla.

64 rates

Add vodka, gin, white rum and blue curacao to an ice-filled hurricane glass. Fill the glass with equal parts sour mix an.

71 rates

Pour both the melon liqueur and blue curacao in the collins glass and fill with 7-up. Place the slice of lime on the top.

53 rates

Shake ingredients and strain into a hurricane glass over ice.

127 rates

Combine the Vodka, Blue Curacao, and Lime Juice in a glass with ice. Shake well, then pour through a strainer into a nor.

19 rates

Build bacardi, midori, blue curacao, lemon juice and pineapple juice in that order over ice in a highball glass, or shak.

464 rates

Fill tin with ice. Mix all three ingredients with ice. Shake and strain into glass.

56 rates

Pour curacao over ice in a tumbler. Add raspberry cordial and lemonade at the same time so that the combined effect mixe.

26 rates

Pour the vodka, blue curacao and lemon-lime mix into an ice-filled highball glass. Fill almost with sprite, floating the.

54 rates

Combine all ingredients in an ice-filled shaker, and strain into a shot glass.

17 rates

Pour the Everclear into a shot glass. Add blue curacao, and finish with DeKuyper watermelon pucker schnapps. Stir with a.

75 rates

Combine all ingredients in a cocktail shaker with ice. Shake and strain into an old-fashioned glass, and serve.

23 rates

Fill glass with ice, then add schnapps & 7-Up. Add Grenadine and let settle to the bottom of the glass. Carefully float .

12 rates

Pour the rums into an old-fashioned glass. Seperately, pour the blue curacao into a double-shot glass. Ignite the rum mi.

74 rates

Pour midori and blue curacao into a highball glass with a few ice cubes. Fill with lemonade.

27 rates

Shake well with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel on the glass, and serve.

12 rates

Layer in order given.Pour into a shot glass.

23 rates

Shake ingredients and strain into a chilled cocktail glass. Garnish with an orange wheel.

49 rates

Pour orange juice into a highball glass. Add grenadine carefully so that it will stay at the bottom. Carefully add some .

11 rates

Begin with vodka, then blue curacao. After that, add the lime liqueur. Mix in the grenadine. Stir gently. Fill up with s.

77 rates

Pour both ingredients into a collins glass filled with ice cubes. Stir and serve.

15 rates

When properly prepared this shot will look red, white and blue. First poor in 1/3 grenadine. Then the White Cream de cac.

23 rates

Shake Well With Ice And Strain Into Chilled Martini glass.

13 rates

Fill a cocktail glass with ice. Pour in peach schnapps, then add orange juice 3/4 to the top and shake. Slowly add and s.

15 rates

Fill a shaker with ice. Add the spiced rum, light rum, sour, and blue curacco. Shake the ingredients well. Strain into a.

13 rates

Pour liquors into a champagne flute, and fill with ice-cold champagne. Add a twist of orange peel, and serve.

9 rates

Pour the Bacardi Razz rum into a small rocks glass or otherwise. Add blue curacao, and then lemonade, and serve.

18 rates

Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass. Ga.

14 rates

Pour the brandy, blue curacao, vanilla liqueur, half-and-half and lemon juice into a cocktail shaker half-filled with ic.

7 rates

Mix ingredients until chilled in a cocktail shaker with ice cubes. Strain into a cocktail glass, garnish with cherries, .

13 rates

Pour the Midori melon liqueur, vodka, Bacardi white rum, Cointeau, blue curacao and pineapple juice (to taste) into a hi.

10 rates

Add all ingredients and fill the rest of the shaker with Orange Juice. Add ice and shake.

8 rates

Pour ingredients into a cocktail glass and fill with crushed ice. Garnish with a slice of lime and a cherry. Serve with .

13 rates

Pour grenadine in glass. Add straw and ice carefully. Fill 1/3 of glass with sweet and sour. Add Vodka. Fill glass almos.

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Top 10 Cocktails

1001 Cocktails - Copyright © 1997-2017

10 Delicious Blue Curacao Cocktails

What better way to cure the blues than to enjoy a blue curacao cocktail?

Blue curacao is a liqueur that is most commonly used to make striking cocktails and shooters. The blue is absolutely stunning—just what you want a cocktail to look like. The taste has a citrus flavor to it which is why it's so refreshing to drink. In my mind it's the perfect liqueur to star in a summer cocktail, although I'll admit I drink it all year around in some of these fabulous cocktails.

Let's look at how curacao is made and ten fantastic cocktails that you can make with it that are sure to impress your guests.

Quick Peek at the Blue Curacao Cocktails + Flavor Combinations

What Is Blue Curacao?

Curacao is a liqueur that has an orangey flavor to it. It gets this flavor from the peels of the laraha citrus fruit that is grown on the island of curacao (which is where the liqueur gets its name).

The laraha are descendants of the Valencia oranges that were brought to Curacao in the 1500s by Spanish explorers. Neither the soil or climate were suited to growing oranges and the original Valencia oranges evolved into the laraha.

The laraha are too bitter to be eaten. The skins, however, can be used. When making the curacao liqueur, the laraha peel is dried. The drying process releases the laraha's sweetly fragranced essential oils. Once dried, the skins are soaked in alcohol and water for a few days before they are removed.

Curacao liqueur is actually colorless. Artificial color is added to it frequently, however, most commonly blue. Blue curacao can make some very striking cocktails. I have included 10 of them for you to enjoy.

1. Blue Lagoon

My favorite blue curacao cocktail

• 1 oz vodka
• 1/2 oz blue curacao
• Lemonade

Fill a highball glass with ice, add the vodka and blue curacao and top up with lemonade, stir and serve.

This cocktail is great to drink on a warm summers afternoon as it has a lovely refreshing flavor and with the lemonade component of it making it into a 'tall drink' it's not as potent as some other refreshing cocktails can be!

2. Blue Hawaiian

A cocktail to get everyone dancing!

• 1/2 oz light rum
• 1/2 oz blue curacao
• 2 oz pineapple juice
• 1/2 oz coconut cream
• 1 cup of ice

Place all of the ingredients into a blender, blend and serve in a highball glass with a pineapple wheel and some cherries as garnish.

3. Midnight Kiss

The slow dance of the evening . . . or just a drink for a special evening for two.

• 1 1/2 oz vodka
• 1/2 oz blue curacao
• 1 tsp lemon juice
• Champagne

Place the vodka, blue curacao, lemon juice and ice into a cocktail shaker and shake, then strain into a champagne flute and top up with champagne.

A very striking looking cocktail

• 1 1/2 oz. silver tequila
• 2 oz pineapple juice
• 1/2 oz. blue curacao

Pour tequila into a glass and fill with ice. Add pineapple juice and stir well. Top with Blue Curacao and stir lightly. Garnish with a cherry.

5. Big Easy Blue Punch

This one made the top 50 holiday drinks list. I'll say no more.

• 1 oz blue curacao
• 2 oz coconut rum
• 2 oz pineapple soda
• 1/2 oz lemon juice

Combine blue curacao, rum and lemon juice into a cocktail shaker with ice. Shake and strain into a rocks glass. Top with pineapple soda and garnish with lemon wheel.

6. Blue Diablo

Don't drink too many of these—the name says it all.

• 1 1/4 oz Jose Cuervo Clasico
• 1/4 oz blue curacao
• Juice of half lime
• 1 tsp lemon juice
• Club soda

Mix tequila, blue curacao, lime juice and lemon juice in a cocktail shaker with ice. Pour into a short glass and top with club soda.

7. Blue Monday

Love the song and the drink's not bad either.

• 2 oz vodka
• Вј oz triple sec
• Вј oz blue curacao

Place all of the ingredients together with ice into a cocktail shaker, shake and serve in a martini glass.

8. Bluebird

One for the gin drinkers.

• 2 oz gin
• 1 oz triple sec
• 1 oz blue curacao
• 2 dashes bitters

Shake all the ingredients in a shaker with ice and strain into a cocktail glass. Garnish with a cherry.

9. Blue Margarita

A classic blue curacao cocktail.

• 2 oz tequila
• 1 oz blue curacao
• 1 oz triple sec
• 1 oz lime juice
• Salt
• Garnish: lime wedge

Rim the glass with salt. Shake all the ingredients in a shaker with ice and strain into the margarita glass being careful of the salt rim.

10. Electric Blue Margarita

A classic with a retro peach schnapps twist

• 1 oz triple sec
• 1 oz silver tequila
• 1/2 oz peach schnapps
• 1/2 oz blue curacao
• 4 oz sour mix

Shake all ingredients in a cocktail shaker with ice. Fill glass with ice. Strain the mixture over fresh ice and garnish with lemon slice and serve.

Indianapolis Cocktail

This cocktail is fairly new to me and while it makes a nice change from the Blue Lagoon, it doesn't have as much flavor as the Blue Hawaiian for example. It looks sensational however.

Mix the ingredients together in a mixing glass with ice before straining into martini glasses to serve.

Printable Version

If you'd like to get these recipes in a printable version, then I've got you covered as I've included them all on this Google document. Cheers!

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Which Is Your Favorite?

Lou165 15 months ago from Australia

Sounds delicious, I'll have to get some more Banana Liqueur and try that one.

My daughter had a blue Curacao cocktail in Corfu. Said to be the barman's personal one. It consisted of Blue Curacao, Bailey's Cream and Banana Liqueur. Said it tasted fabulous.

Diana Grant 2 years ago from London

Just clearing out my alcohol cupboard and came across something blue in a plastic bottle. Wasn't sure if it was blue curacao or blue spirit for my fondue. The only way to find out was to taste it, which I did very gingerly. Happily it tasted good so I was delighted to find your cocktail recipes. I didn't have any vodka, 'cos my partner drinks it as soon as he finds it - lol - so thought I'd try something else. I've got the lemon, lemonade and ice so will scout around for the final mystery ingredient to incorporate into what I'm sure will be a delightful aromatic drink. so cheers, and here's to you down-under

Susanna Duffy 3 years ago from Melbourne Australia

I've never known what made blue curacao blue!

Wow they all sound good. especially the Big Easy Blue Punch. Can't wait to try your recipes! Thanks for a mouthwatering lens. Cheers!

Paula Hite 3 years ago from Virginia

Great lens Lou! It will be on our Tumblr page on May 17.

GramaBarb 4 years ago from Vancouver

Love the Blue Hawaiian !

So perfect running across your lens today as I just found a bottle while cleaning out the liquor closet and was wonder what festive drinks I might make this weekend!

ConvenientCalendar 4 years ago

My favorite blue curacao cocktail. Nice choices!

Really nice idea. It seems that I don't have any other choice but to sets all those cocktails myself. Thank you very much :)

blue and alcohol.. 2 of my fav things

blueredblueyellow 4 years ago

I love this page! Great ideas -- and lots I'd like to try :)

Allison Whitehead 4 years ago

Oooh sounds lovely - do I have to pick a favourite?

MissMalaprop 4 years ago

I love Blue Curacao! Don't have a favorite recipe, but if it's blue, it's fun & yummy!

My favourite cocktail is called Mushy Peas:

1 part apple juice

1 part orange juice

A dash of blue curaçao (although I always put more in than I should)

Cocktail Making 4 years ago

Love these, Blue is such a good colour for cocktails..

Lou165 4 years ago from Australia

@PunkyMedic LM: 1 part gin

1 part blue curacao

1 part peach schnapps

3 parts apple juice

Shake all of the ingredients together with ice and strain into a glass to serve.

PunkyMedic LM 4 years ago

What is a Blue Marlin made out of? I've had this drink before in southern Florida.

DecoratingEvents 4 years ago

The Indianapolis cocktail looks very interesting! Great list of drinks using Blue Curacao!

kerryhrabstock 4 years ago

Love the Blue Margarita.

Visited this lens before, and as I've got wings, returned to spread around some angel dust!: )

Dorothy Holder 4 years ago from New Zealand

drinking blue to feel in the pink. nom nom nom

VspaBotanicals 4 years ago

Blue Lagoon as well.

I could drink it all just now :)

Mines the Blue Lagoon as well. Although looking at your recipes I may change my mine as the Bluebird looks good too. Oh dear, looks like I will have to conduct my own taste test. such is life! lol

Clairissa 4 years ago from OREFIELD, PA

They all sound delicious!

Stephen J Parkin 4 years ago from Pine Grove, Nova Scotia, Canada

Blue Lagoon for me too.

jamesdesalvo lm 4 years ago

The Indianapolis Cocktail sounds great right about now!

LynetteBell 4 years ago from Christchurch, New Zealand

A nice list of blue cocktails to try!

I like these Blue Curacao Cocktails

iulianaionescu 4 years ago

I think I'll try the Blue Monday cocktail. :)

Lou165 4 years ago from Australia

@anonymous: They're written for one person.

For how many people are the recipes written?

Hope 4 years ago from Skokie, Illinois

My favorite is the Yale Cocktail - gin, blue curacao and dry vermouth, although the Blue Cowboy is great, too (gin and blue curacao)!

Cocktail Making 4 years ago

Totally agree, with it one of our most used cocktail ingredients - makes the cocktails really stand out. Great Lens, strong knowledge shown.

JoyfulPamela2 5 years ago from Pennsylvania, USA

I've never had any of these before, but the color sure looks appealing.

We always used it to make Romulan Ale!

Lou165 5 years ago from Australia

@HhaosThorngage: That sounds pretty dangerous, but I will still have to try it :)

HhaosThorngage 5 years ago

There is a drink at a local bar here that is just like a long island, they just substitute the cola for Curacao, great lens!

I've never tried any of them but I would like to

electric blue margarita, it is strong . hic

Reputable_Source 5 years ago

The blue reminds of Romulan Ale from Star Trek. Thanks for the lense :d

My favorite is the Blue Lagoon, but the others sound wonderful as well. This is Rainbow week on Squidoo and this is one of my favorite blue things. Thanks for a great lens and wishing you a smooth, cool, blue drinK! Enjoy!

These look delicious! I wish I could make them, but I can't or else I'd probably give myself a heart attack with all the medications I have to take.

I love the sky blue colour and there are plenty of recipes here that one can try.

aquarian_insight 5 years ago

Delicious and gorgeous to look at - blue curacao cocktails are always a treat. Lovely lens.

I do love Blue Hawaiians. Anything with pineapple juice usually tastes good. And can't complain about a little rum either!

WebMarketingPro 5 years ago

I love drinkables in this color. Not sure why this is. Maybe because this color doesn't occur in food naturally? At least not very often.

Thanks for the great lens. I'll have to try some of these cocktails.

They all sound very good, can't wait to try a few. Fab recipes and fab info about the drink - well done

evannecarter 5 years ago

Great info. Not familiar with the topic of the lens, but enjoyed learning about it.

looks taste good :-) my son asking when can try it

Miha Gasper 5 years ago from Ljubljana, Slovenia, EU

Blue is my favorite color. Cheers!

Midnight kiss sounds like it would be fun :)

Michelle 5 years ago from Central Ohio, USA

Great lens. you definitely made me thirsty.

Delightful - pinned to my "Favorite Drinks" board.

Spiderlily321 5 years ago

I love blue curacao! Great recipes here that I gotta try sometime. Thanks for sharing.

Kristen 5 years ago from Wisconsin

YUM! My favorite was the Midnight Kiss! Can't wait to try. Great job on the lens!

Lori Green 5 years ago from Las Vegas

I haven't had Blue Curacao in years. Time to hit the clubs.

Lorna Jean Aro 5 years ago

I love blue lagoon too! nice lens :D

They all look great. I can't wait to try one of them.

Cynthia Davis 5 years ago from Pittsburgh

I'm also a big fan of the Blue Lagoon cocktail. I love the blue tropical look of this drink, too!

Nice lens! Electric Blue Margarita.

1/2 shot of Blue Curacao

1/4 shot of vodka

1/2 shot of sourpuss

Topped with 7-up or Sprite

cocktailsexaminer 6 years ago

My favorite is actually the Capri Sun - tastes just like those pouches kid's drink! Blue Curacao is an underrated liquor, great lens!

I love Curacao Cocktails! And I think Midnight Kiss it's the best!

julieannbrady 7 years ago

You know, I don't think I see my drink -- it's a bit of a teal color but I know it is made with Blue Curacao -- and I always got it at Jaguars game -- BUT it costs $15.00 for a big one.

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Blue Margarita: A Recipe for a Quick Blue Cocktail

• 3 mins
• Prep: 3 mins,
• Cook: 0 mins
• Yield: 1 serving

The Blue Margarita is a favorite summertime cocktail and it's incredibly easy to mix up. This fresh, brilliantly blue drink is also called the Moonlight Margarita or the Electric Margarita. By any name, it's a fantastic drink that you won't want to miss.

This popular recipe puts a simple twist on the Margarita. Essentially, all you're doing is using blue curaçao to replace the triple sec of the original recipe. Everything else remains the same, so you still get to enjoy a fresh, made-from-scratch Margarita, it just happens to have a beautiful, deep blue color.

What You'll Need

• 1 1/2 ounces tequila
• 1 ounce blue curaçao
• 1 ounce fresh lime juice
• Salt for rimming (optional)
• Orange slice and cherry or lime wedge for garnish

How to Make It

1. If you like, rim a chilled margarita glass with salt.
2. Pour all of the ingredients into a cocktail shaker filled with ice.
3. Shake well and pour everything into the prepared glass.
4. Garnish with a lime wedge or an orange slice and cherry.

3 More Ways to Serve the Blue Margarita

This recipe will create a Blue Margarita that is served over the ice used in the shaker. This is not always the best option because the ice in your drink is already broken down, so it will dilute faster.

However, there are other ways to serve this (or any) margarita.

What Is Blue Curaçao?

Blue curaçao (pronounced kurra-sow) is nothing more than regular curaçao with a blue coloring agent. It has the same great taste of the other orange liqueur, it simply comes in a different color.

There is a great variety of blue curaçaos available on the market. It is known to be an inexpensive liqueur and it is possible to pick up a bottle for $10 or less. However, as with many cheap liqueurs, these are not necessarily the best options.

If you can, try to spend a little more for a good bottle. Consider brands like Herman Jansen, Briottet, or Marie Brizard. If you'd like to stick within the $10 range, Bols Blue Curaçao is one of your best options. You'll find that this simple upgrade makes a great difference in all of your blue drinks.

You should also be aware that the name blue curaçao is used with non-alcoholic syrups. Monin and Finest Call are two syrup brands that produce it, with Monin being the top choice of the two.

These are not liqueurs, but blue-colored, orange-flavored syrups and are often found in the mixer section at the liquor store. They're useful for creating blue mocktails and for those times when you want to cut some of the alcohol out of your cocktails.

How Strong Is the Blue Margarita?

This Blue Margarita is made primarily of alcohol, so it is not what we consider a light drink. When made with an 80-proof tequila and 60-proof curaçao, it has an estimated alcohol content of 23 percent ABV (46 proof).

Blue Curacao shot-drink recipes

Shake and strain into shot glass.

Layer first 2 ingredients in shot glass. Set aside. Pour 7-Up and soda water in a foot glass, then drop the shot glass in the foot glass and drink.

Fill one shot glass with the Blue Curacao. Fill another shot glass with the lemon juice, and serve. To drink, first put lemon shot in mouth, then put curacao shot in mouth, swish around then swallow. Remember, yellow before blue!!

1. Place a short rocks (wide mouthed spirit) glass on the bar.

Layer in a shot glass, banded red/white/blue shot is perfect for the fourth of july.

Place ingredients into a shaker with ice. Shake and strain into a shot glass.

Mix blue curacao and sambuca together in a double-shot glass. Layer Bailey's irish cream on top. Drop grenadine over the Bailey's to make the apperance of the jellyfish, and serve.

1 small tootsie roll candy

Pour the curacao into a shot glass and drop in a Tootsie Roll. Looks like a poop. Not the most creative, but it starts conversationsнўв‚¬В¦

Pour both ingredients into a cocktail shaker with ice. Shake and strain into a shot glass, and serve.

Pour ingredients into a mixing cup one-quarter filled ice. Stir, and pour into a shot glass.

Fill two-thirds of a shot glass with blue curacao. Fill completely with grenadine, stir, and serve. Drink slowly.

Build in a shot glass.

In a shaker glass, fill with ice, add all ingredients, shake and pour into a shot glass.

Serve pre-chilled ingredients in a shot glass, and shoot.

Layer in shot glass.

Pour schnapps, then curacao into the glass. Do not mix.

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White On Rice Couple

We’re in serious need of cocktail therapy to sooth our nerves and prepare us for another all nighter of re-coding and html corrections on the blog. It seems appropriate to write up one of the cocktails and indulge. So for tonight’s session of inebriation therapy, we made a couple of “Island Taxi” cocktails made with rum and curacao and fresh lime juice

The “Island Taxi” cocktail is kind of a rum variation of one of our favorite cocktails, the Sidecar. We replaced the cognac with a light rum, swapped the triple sec to curacao to give it a beautiful color, then we played with the citrus to find a nice balance to the new alcohols. The result is quite refreshing. Both the hosts of the show, Cindy and Roxanne, loved these pretty, pretty Curacao cocktails. But for tonight, we might have to make a few more to soothe the pain for all the loss of blog posts.

Island Taxi Curacao Cocktail Recipe

Ingredients:

• 1 ounce (30ml) light Rum (Havana Club if you can get it)
• 1 ounce (30ml) Curacao
• 1 1/2 ounce (45ml) fresh Squeezed Orange Juice
• 3/4 ounce (20ml) fresh Squeezed Lime Juice
• 1/2 ounce (15ml) Simple Syrup, or to taste
• sugar for the rim
• lime wheel for garnish

Directions:

1. If possible, chill your cocktail glass beforehand.
2. Moisten the rim of the cocktail glass with a piece of lime, then sugar the rim.
3. Add your cocktail ingredients to an ice filled shaker (rum, curacao, oj, lime juice, and simple syrup), and shake vigorously for 15 seconds. Strain into cocktail glass and garnish with lime wheel. Lick & sip.

Note 1: A basic simple syrup is a 1:1 ratio of sugar dissolved in water. example- One cup sugar dissolved in one cup of water. We usually make larger batches and keep on hand in the refrigerator.

Hello! All images & content are copyright protected. Please do not use our images without prior permission and do not re-publish this recipe. Simply link back to this post for the recipe. Thank you.

Recipe Note for Salt: All recipes containing salt are based on kosher or sea salt amounts, not table salt. If using table salt, reduce the amount used to taste.

More cocktails that you might enjoy Here.

Related Recipes & Stories:

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As written it was very very sweet. To my taste, it was improved if one changes from blue curacao to Grand Marnier, omit the simple syrup, omit the sugared rim.

OMG. How horrible. I would make that drink a triple! You guys work hard enough as it is. God, I never even thought of backing up my blog. Jeez, I’m gonna have a drink or two for you!

Thanks for the info about backing up a blog. I’ll have to look into that.

Thanks for all the sympathies, everyone. D. was pouting pretty hard while things were messed up. There are still some posts truncated that will take some time to recreate. WAPITA. (What a pain in the ass!) Several have asked how to back up their sites. We are on WordPress, and there is a plugin that will automatically back your site up regularly, but it didn’t work for us correctly when we tried to restore the site. We are still researching why. A probably better solution would be to follow the methods listed on the wordpress site listed here :

It probably works for other platforms as well, but we don’t know for sure since we’ve only used wordpress. And Sandie, don’t harass the bartenders too much if they don’t know how to make an Island Taxi. It is our own creation. Just tell them they have to start reading our blog. Thanks again everyone for the support. T.

oppppsssss…..glad to see you back! and glad to know that you didnt resort to drinking chinese cooking wine like some people did (no no not me) LOL

Hey guys – I’m truly sorry to hear of your coding issues. It’s amazing how 1 tiny, miserable piece of code can mess up a whole blog, but I know it happens. Best of luck getting everything up & running at 100%.

Now… onto the really good stuff. Holy Moly! This drink looks delicious! I’m spending the month of July in Florida and am getting ready to visit various beaches over the next 2 weeks. Are you familiar with those little tiki hut bars found near oceanside pools? I’ll be looking for these “Island Taxi’s” in the days to come, and if the tiki bar bartenders are lame and don’t know how to make these (off chance, but still a chance,) I’m printing this recipe, making copies and handing it to him or her, with instructions to keep the glasses coming while I soak up some serious sun & waves! Cheers in advance…

Looks like the kind of drink that could get me into trouble. Tastes so good that you drink more than your share and then bam…you are stumbling around.

Glad you are back and running.

Oh dear..it happened to me once too when I went to change the layout of my blog. Ended up everything gone and I spent hours restoring it. It was a nightmare and I was crying and scolding myself for hours.

I hope you will sort out all your links and stuffs soon.

Such a pain to have all your hard work messed up! Hope that it has righted itself now. One Island Taxi for me please! (Love the colour!)

Ouch, sounds like a nightmare. The good thing about having our own domain is that all the published pages will still reside at the FTP even though they got wiped out from the blog management tool. But it’s a pain.

oh, no! I don’t even know how to back up my blog… is there a feature on word press that does that?

the good news is that the feed seems to be working! i hope you get to recover everything!

Sorry to hear about your troubles. I’ve had some issue myself and know how frustrating it is. That drinks look like a fantastic diversion from fixing a blog though:-)

Sorry to hear about your troubles guys. I hope you’ll be able to resolve the problem soon. I know how frustrating it can be to loose some precious work. The feed seems to work fine though.

I’m drinking with you. Cheers!!

I feel the pain. What a nightmare.

Glad that finally you could sit down and relax sipping this beautiful drink. Cheers!

I have been drinking a similar drink for over 30 years, a recipe straight from Playboy’s Bartender Guide. It’s called a Chapel Hill, and needless to say, that’s where I went to college: UNC-Chapel Hill. Go Tar Heels! Here’s the recipe as I remember (drink) it:

1 jigger whiskey, 1/2 oz Curacao, simple syrup, 1/2 oz lemon juice, juice from 1 slice of orange. It’s a little darker than your Island Taxi, but it sure is good.

Sorry to hear about all the problems. I’m sure it’s nothing a lovely drink can’t ameliorate!

Have I told you, you have absolutely stunning photographs?

Well, you have absolutely stunning photographs. 😀

Navigating the dodgy world of blog editing always calls for a drink or two with me. Of course, that might also be the reason why I have the worst luck making changes to my blog too.

I hear that you are meant to back up your blog often.. Problem is, I have no idea how, and no idea what to do with the backups when I have them!

I’ll join you all for a double too. What a week huh?

My heart skipped a beat just reading this. I have no idea what I’d do. Eek!

Delicious looking drinks!

I am pretty ignorant about this entire blogging process, so I just fly by the seat of my pants. Your tale of woe put the fear of God into me. Just reading it made me want a stiff drink! 😉

Hey guys, I hear your pain. The same thing happened to me. I tried to upgrade WordPress, something went horribly wrong and I lost the whole site for 2 days. It was absolutely crippling as you say. I really didn’t know how awful it would feel to have the blog gone. I cried! A lot! Anyway, I managed to sort things in the end, as have you but I now realise the importance of backups, backups, backups and I will never let anything like that happen again.

Whatever platform you use, wordpress, typepad etc, you should install a local copy of it on your computer (instructions on the web) – that way, you can mess about with the design as much as you want without fears then when it;s ready, upload it. Don’t know if you’ve already done this but thought I would mention anyway.

Good luck and hope to see your blog here every time I click!

Major bummer! Looks like you’ve done a great job in recovering stuff, though.

Keep drinking the Island Taxis. They’re clearly helping. 😉

ah, there’s nothing like some blue booze to clear the stress away. i love the action shot!

I’m getting my feed through yahoo… I would flip out if I didn’t get my white on rice… have a drink for me too!

oh I am so sorry you had to go through that. I will drink to you.

Oh how I can relate to that one. I’ve had something like that happen twice. I now have my first blog sitting out there in the virtual world: you can read it, you can comment on it but I can’t edit it. One day I’ll take it down.

You showed up in my RSS.

Ugh. How horrible!

I know just how it feels to be messing with back-end website disasters when all you want to be doing is cooking and eating. Or blogging. Or really, anything other than server and software issues. Best of luck on the cleanup process!

a nice way to celebrate your blog’s restoration. glorious colour.

What an ordeal. Hope you will restore all your posts soon. I dread this will happen one day and if someone can give us a link where we can back-up our files that would be great.

OH NO!! What a nightmare…email or call me if u need help. I’m actually pretty good in WordPress

oh no! I’m glad to see everything back in action… FYI, I’m a software engineer and do a fair amount of web stuff, and am happy to help my fellow bloggers when website troubles arise

As for cocktails, my favorite as of late has been the Blackberry Bramble: muddle 3-4 blackberries with some sugar, add cold gin, and a splash of seltzer water. Garnish with mint — yum!

What a bummer about your HTML troubles! I’m glad the two of you were able to patch things up.

I love your blog!

Oh nooooo! All of that beautiful work! You must be devastated! I hope that you guys can get it sorted out and recover as much as possible.

This is why I am so terrified to change anything on my blog. I am clueless about HTML, coding, scripts, etc., and I know if I tried to do these things, my computer would explode and my blog would be blown to smithereens!

Good luck, and drink an extra Island Taxi for me!

P.S. I’m still getting feeds in Google Reader.

Argh! Sounds like a nightmare. Silly question – how do I backup my blog?

Ouch! An Island Taxi is definitely needed. Love the color too.

I have you on Google Reader and the feed is still updating but is titled “undefined”

I was poking around to see if I could dig up any of your older posts out on the internet (e.g. google cache, wayback machine, etc), but didn’t have much luck. The drink looks great and it definitely seems like an appropriate time for it…I could only imagine how frustrating this experience has been. :-/

The feed showed up in Bloglines, so here I am. But the feed itself looks a bit weird (your blog title is showing up as an Http link).

Poor thangs. I’ve got your feed on google reader, and that hasn’t been wiped out. Phew.

I get the feed in the Safari bookmarks and I got this one OK – sometimes it takes forever to load but I just assumed it was the weight of all those gorgeous photos…

Poor you! I wondered why some of your posts were truncated and some were full feeds. Do you get all of your posts emailed to you? I do that and save them all just in case anything ever happens. *Knock on wood.* My feed shows previous posts in full so if you subscribe to yourself, you can get your old posts. Then it’s a matter of cutting and pasting. A pain, but at least all is not lost?

Beautiful blue color indeed! I hope you guys have had a chance to relax now. It will please you to at least know this came into my preexisting feed just fine 🙂

Oooooh, ouch! I’ll drink to a speedy recovery. (And go back up my own stuff.)

This post showed up in my Google reader, so there’s one you didn’t lose.

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Top 10 Cocktails

1001 Cocktails - Copyright © 1997-2017

Cocktails mit Blue Curaçao

• 

Über Blue Curaçao

Zu den Curaçaos gehört auch Blue Curaçao. Damit ist er den Orangenlikören zuzuordnen. Der Name "Curaçao" leitet sich von der südamerikanischen, vor Venezuela liegenden Inseln Curaçao ab. Für die Herstellung wird Neutralalkohol verwendet. Die Orangen- und Pomeranzenschalen werden darin eingelegt. Der Bue Curaçao ist ein Produkt, das aus dem Verbraucherverhalten entstand, als statt Geschmack die Farbenvielfalt in deren Fokus stand. Laut den Verordnungen der Europäischen Union müssen Liköre einen Volumenalkohol von mindestens 20 Prozent aufweisen. Die ebenfalls zu den Curaçaos zählenden Triple Sec Liköre haben traditionell bis zu 40 Vol.-Prozent Alkohol.

Die Geschichte vom Blue Curaçao ist die vom Triple Sec

Ende des 15. Jahrhunderts pflanzten die spanischen Kolonialherren auf der eben erst entdeckten Insel Curaçao Orangen. Allerdings ließ die Qualität aufgrund des Klimas und der Beschaffenheit der Insel zu wünschen übrig. Daher wurden die Orangen-Plantagen aufgegeben und die Pflanzen verwilderten. Daraus entstand im Lauf der Zeit eine neue Unterart von Bitterorangen. Wahrscheinlich im 18. Jahrhundert erkannte man dann, dass die Schalen dieser Wildorangen reich an ätherischen Ölen mit einem typischen Orangen-Aroma waren.

Von nun an eroberten die als Triple Sec bekannten Orangenliköre wie Grand Manier, Contreau oder Bols Europa. Vor wenigen Jahrzehnten veränderte sich das Trinkverhalten der Menschen insbesondere bei Cocktails stark. Explizit die Farbgebung von Cocktails entschied über deren Erfolg. Da es noch keine blauen Getränke gab, beschloss Bols - nachdem endlich ein entsprechender blauer Farbstoff entwickelt wurde - Curaçao blau einzufärben und als Blue Curaçao zu vertreiben. Von Beginn an war der Orangenlikör aufgrund seiner Farbe ein Riesenerfolg.

Die Herstellung von Blue Curaçao erfolgt heute nach modernen und industriellen Verfahren, berücksichtigt man auch die Herstellung vom Neutralalkohol. In diesen Agraralkohol werden die Bitterorangen-Schalen eingelegt, anschließend wird der Likör mit Patentblau oder Brillantblau eingefärbt und in Flaschen abgefüllt.

Cocktails und Longdrinks mit dem Orangen-Likör

Blue Curaçao ist ein typischer Cocktail-Likör. Wird er beispielsweise mit gelben Säften wie Orangensaft gemischt, entsteht eine türkise bis grüne Grundfarbe. Er verleiht sämtlichen Getränken eine intensiv fruchtige Note mit einem dezenten Orangengeschmack. Typische Cocktails sind Green Mamba, Blue Margarita, Swimming Pool oder Zorro. Als Longdrink ist er besonders als Grüne Witwe mit Orangensaft bekannt. Je nach Region kann er dann aber auch den Namen eines Flusses in sich tragen: in München als Isarwasser oder Donauwasser beispielsweise.

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